Greenane Farm's Flat Iron Steak averages 1-1.5 lbs, $21 lbs. (They are coming in bigger--we'll credit depending on the size.)
The flat iron steak is the American name for the cut known as the butler's cut in the U.K. It is cut with the grain, from the shoulder of the animal, producing a cut that is flavorful but a bit tougher.
Nervous to cook a steak? Don't be! Check out our helpful guide to cooking the perfect steak.