Cacao Sampaka Pipa De Calabaza (Pumpkin Seeds) Dark Chocolate Bar
This enticing bar is made with dark chocolate (55% cacao) and pumpkin seeds. The silky and earthy dark chocolate is a divine contrast to the honey caramel flavor of the caramelized pumpkin seeds. Aiming to revive the rich chocolate culture of Spain, Cacao Sampaka makes exceptional chocolate bars with creative flair. They are involved in every stage of production, from selecting the beans from farmers to packaging the products. Through their partnership with the Cocoa Horizons Foundation, they strive to improve the livelihoods of cocoa farmers and their communities through the promotion of sustainable, entrepreneurial farming, improved productivity, and community development.