Eat Food CSA is a company dedicated to supporting local, sustainably raised food.
We are keeping the small farmer thriving while providing delicious food to restaurants, communities, institutions and individuals who want to know where their food comes from.
Chad Morris, the founder of Eat Food CSA, started foraging his own food 15 years ago when he moved to East Hampton, New York, and joined Quail Hill Farm. After relocating to Manhattan in July 2012, he was determined to work in a business that promotes good food, strong community and a healthy environment. And thus Eat Food CSA was born, an arm to EAT FOOD, his wife’s food and nutrition consultancy, which began and runs with a similar mission.
Chad was born in Detroit, Michigan, and spent his college years in Northern Michigan playing ice hockey and ice fishing in the lakes. After spending a few years in California, he moved back to Michigan to pursue his career in media. When most of his family left the Midwest, he too headed East and now resides in Manhattan with his wife and son, Jack.